Elephant Cake Pops

Elephant Cake Pops are an adorable treat for baby showers and kid’s parties. They’re easier to make than you think!

Elephant Cake Pops are an adorable treat for baby showers and kid's parties. They're easier to make than you think!

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Hi everyone! Karyn from Pint Sized Baker, back again with another amazing Cake Pop Tutorial! Today, I’ve got some cute little Elephant Cake Pops that are perfect for a

  • Cake and frosting – I used 1/4 of a baked 9×13 cake and added 1 – 2 tablespoons of canned frosting to it.
  • Mini dehydrated marshmallows for the feet
  • 4 parts White candy melts and 1 part black candy melts to make a pale grey color
  • Blue Candy Wafers
  • Mini Heart Sprinkles
  • Lollipop sticks
  • Black Edible Pen
  • Step by step instructions on how to make Elephant Cake Pops. These little guys can be whipped up quickly and easily. Give them a try!

    These are for a baby boy’s shower, so I baked my cake then divided the batter into two 8″ round pans. I colored one pan blue using the Wilton Color Right system – 5 drops blue and one drop black. They turned out perfectly. I love this color!

    To make the cake balls, mix the cake and frosting together in a stand up mixer or in a food processor. Let the machine do all the work and work it into a play-doh  like consistency. Check out my YouTube video on making the dough. Use a 1 tablespoon cookie scoop to measure out the dough. I got 12 cake balls from 1/4 of a cake. Don’t make them too big. 1 tablespoon is the perfect size. Smoosh and roll the dough smooth and place them into the fridge to chill out while you prepare the rest of the accessories.

    You’ll want two blue candy wafers for each pop – those are the ears. You’ll also want to cut a wafer to make the trunk. I used used a large piping tip to cut a crescent shapes into the wafer. I got two trunks per wafer. Then we will use the mini dehydrated marshmallows for the feet and give each little elephant a little heart for their trunks. Set all them aside and ready to go. It’s a good idea to have needle nose tweezers to help position the candy.

    Melt the white and black candy melts and slowly mix together. You’ll want a light grey color, it will dry darker in my experience. Remove the cake balls from the fridge and gather up your lollipop sticks.

    Dip a stick into the melted candy and insert it into the cake ball. Attach the mini marshmallow to the bottom to make the legs using the candy as the glue. It may help to use tweezers (I use a needle nose one like this) to handle the small candies. Then dip the candy crescent in the grey candy and push it into the cake ball to make a trunk. It’ll look a little odd, but it all

    Elephant Cake Pops are an adorable treat for baby showers and kid's parties. They're easier to make than you think!

    See? That wasn’t too hard was it?? 

    Want to change up a few things?? I get it, you want a challenge. In place of the candy wafer trunk, you can use a banana runt candy, or fashion one out of a tootsie roll. Roll out some fondant and make some ears that hug the body a bit more. 

    Amazon Disclosure: This post contains Amazon Affiliate links. All opinions are my own, but I only promote things that I love and think you will love, too! This does not increase the cost to you, but does help support Juggling Act Mama. For more information, please see our Disclosure Policy.


    You totally got this! Go on and make an entire menagerie of little elephants!

    These adorable Elephant Cake Pops are easy to make. I've got the full tutorial and easy step by step instructions to make them at home!
     
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    Gold, Gold, Gold! Gimme the Gold and a few yummy cake pops! Perfect for a Retirement Party!
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    13 Comments

    1. I will be making these but with pink for my cousins baby shower, I am a little concerned that the wafers will slide ride down the sides of the pops, did you see this as a problem? Thinking I may add them later once the pops have hardened a bit more.

      1. You can freeze the cake pops once dipped and set, but I wouldn’t freeze them with the decorations as they’re more likely to fall off.

    2. I made the cakepops for one of my friend’s baby shower it was a hit. Thanks for posting it with step by step directions!!

    3. The few times I’ve made cake pops I’ve had trouble getting the candy melts to a liquid consistency that I could dip the cake pops in without them either falling off the stick or it not sticking to the cake pop. Too much heat seems to harden the candy melts. Any tips or suggestions?

      1. Read over the instructions on the package for your candy melts – they vary by brand. Since microwaves can vary as well, I often will do less time than recommended to make sure it doesn’t seize up. You can always add more time. Good luck!

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