Making your own seasoning mixes is a great way to save money. This Basil Salt is amazing on just about everything – chicken, salads, garlic bread, pasta and more!
I adore food magazines. Forgive me for this, but it’s like porn for chubby girls, ok? I can’t help it, a new magazine comes in the mail and I’m just itching to get the kids off to bed so I can sit down and pour through all the lovely recipes and drool over the glossy photos. When Food Network Magazine first came out, I think I was the first subscriber. Seriously.
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